Skip to main content

Login for students

Login for employees

Publication detail

Two-Dimensional HPLC - a Useful Tool for Increasing the Number of Identified Compounds in the Analysis of Beverages and Plant Extracts
Authors: Jandera Pavel | Hájek Tomáš | Škeříková Veronika | Česla Petr
Year: 2010
Type of publication: ostatní - přednáška nebo poster
Page from-to: nestránkováno
Titles:
Language Name Abstract Keywords
eng Two-Dimensional HPLC - a Useful Tool for Increasing the Number of Identified Compounds in the Analysis of Beverages and Plant Extracts The main objective of 2D LC-LC separation techniques are significant increase in the peak capacity and possibilities of sample separation into distinct classes on the basis of structutal similarities.