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Publication detail

The comparison of epoxidations of methyl esters of various vegetable oils
Authors: Kocián David | Hájek Martin | Musilová Pavlína
Year: 2023
Type of publication: ostatní - přednáška nebo poster
Page from-to: nestránkováno
Titles:
Language Name Abstract Keywords
eng The comparison of epoxidations of methyl esters of various vegetable oils Epoxides of methyl esters of various vegetable oils (such as rapeseed, sunflower, carrot, peach, etc.) were prepared using the same reaction conditions and their properties were compared. Various characterisation methods, such as IR-ATR, Raman spectroscopy, GC-MS, determination of iodine value and determination of epoxy value were used. Epoxides from renewable sources will reduce the need for fossil fuels and have many applications. epoxidation; methyl ester; vegetable oil